I'm sure you all have some ability to cook, even if its a pack of noodles. A former thread told me so, and, why would you lie here? I'm cooking up some leftover homemade potato chowder...
mmmm What're you cooking?
I made two loaves of banana bread last night for my chemistry class.
None.
At the moment, nothing, but a few hours ago I prepared some hashbrowns with carrot and curry powder. I don't know why, but curry powder is just the most amazingest thing imaginable in hashbrowns. Broccoli comes at a not terribly distant second.
None.
PEANUT BUTTER JELLY AND ICE CREAM
None.
I cooked some delicious chicken and rice for dinner last night for the family.
Pretty straight forward:
2x Goya Family Size Yellow Rice boxes
1x package of lean chicken breat
Cut up chicken breast, heat olive oil in pot.
Add chicken, cook till pink goes away.
Add water, bring to boil.
Add rice, stir for two minutes.
Cover, reduce to low heat for 25mins.
And done.
And I usually make a variation called zergling and rice for DM.
Pour cereal in bowl
Level Cereal
Add milk to bowl
Serve with spoon
or
Pam pan
Crack eggs in pan
Put muffin in toaster
Put eggs on muffin
Put cheese on eggs on muffin
Serve with chocolate milk
None.
Hahaha. I live with a landlady that is an amazing cook, so I don't have to cook for the whole year!
I can cook, but I just can't be bothered when there's someone 10 times better than me doing it for me.
None.
I am cooking a recipe for disaster... My famous pancakes! They are like eating clouds made of pancakes.
None.
French fries! With cheese!
Hmm I'm trying to decide what to cook tonight, but I don't think either of us want to spend too long on it. So probably tuna noodle casserole, or something like that.
I'm going to have some more hashbrowns soon.
I eat a lot of potato.
It is delicious and dirt-cheap. Like, there's hardly any item more appropriate of that phrase.
None.
I had IHOP. Yeah.
Two days ago, though, I made Crescent Dogs. Take one of those tubes of Pillsbury Crescent Rolls, some Kraft American Cheese, and Ball Park Angus Hotdogs, slit the dogs and stick pieces of cheese in them, then wrap the crescents around them, bake for about twenty minutes, and bam.
I also made a four cheese pizza that day too. So yeah.
Lingie#3148 on Discord. Lingie, the Fox-Tailed on Steam.
Relatively ancient and inactive
I couldn't cook at all two months ago. Now I can prepare... rice, pasta, boil ravioli, or make nice wraps with chicken, cheese, cucumbers, tomatoes and dill.
Yeah... I don't have a great cooking environment (tiny, often-crowded kitchen), so I don't bother trying to make anything complicated yet. I should figure out how to make a nice piece of meat, though. ;o
None.
boiling ravioli is pretty impressive ;o A lot of people don't realize that you have to turn the water down after it starts boiling lol
...and I gave up on cooking tonight. Instead I'm having insta-taquitos. Mmm
Raviolis Sauce Rosée, as I usually do about 3 times a week.
None.
What is NOT Dum Aloo Kashmiri:
1. Boil a sweet potato.
2. Add a finely chopped tomato and a quarter can of peas to a pan with vegetable oil, milk and curry powder. Heat slowly.
3. After boiling the potato, fry it (sliced, not whole) in vegetable oil, along with bland cheese squares (paneer if you got 'em).
4. After they are slightly browned, combine sauce with potatoes, and add a few slices of banana on top.
Yes, I was going vegetarian this evening, but my god this dish is delicious.
None.
Hahaha. I live with a landlady that is an amazing cook, so I don't have to cook for the whole year!
I can cook, but I just can't be bothered when there's someone 10 times better than me doing it for me.
Insist on lessons. Seriously. Learn it before you lose it.
None.